Lunch Menu

(12noon- 2.30)

Light bites

Soup of the day with bread and butter £4.25

Grilled goat cheese crostini, red onion marmalade & rocket salad £6.50

Classic cullen skink with crusty bread £7.00

Spicy king prawn fritters, spring onion & ginger soy sauce £7.50

Sandwiches (choice of white or wholegrain bloomer)

English cheddar cheese, plum & port chutney £4.90

Tuna, red onion & celery mayonnaise £4.95

Honey roast ham with piccalilli £5.95

Chicken coronation £6.50

Warm roast beef, shallots & wild mushrooms £7.95

Sauteed wild mushrooms & stilton blue cheese on toasted bloomer, salad & chips £8.50

Main meals

Grilled gammon steak, chips, salad, pineapple sauce £7.95

Beer battered fresh haddock fillet, chips, mushy peas £8.50

Beef & chorizo burger, onion ring, mature cheddar cheese, chips £9.95

Sizzling chicken breast fajita, chips, wrap, sour cream & guacamole £10.25

Golden fried scampi, chips, garden peas, salad, tartare sauce £12.75

Mixed seafood- king prawns, haddock, mussels, baby potatoes, peas, carrots cooked in a white wine cream sauce £13.50

Side orders

Side salad                                                            £2.50

Chips                                                                   £3.25

Garlic bread                                                        £3.25

Beer battered onion rings                                   £3.25

Garlic bread with cheese                                    £3.75

Evening Menu

(6-9pm)

STARTERS

Soup of the day with bread and butter £4.25

Grilled goat cheese crostini, red onion marmalade & rocket salad £6.50

Potted rabbit with carrot and pea shoot salad, bloomer bread £7.25

Spicy king prawn fritters, spring onion & ginger soy sauce £7.50

MAIN COURSES

Baked vegetarian Moussaka, mozzarella cheese, tomato and basil pesto with rocket salad £10.95

Beef and chorizo burger, English mature cheddar, blue stilton cheese, onion ring and chips £10.95

Potato and cauliflower curry with curried lentils, steamed rice, naan bread & chilled raita £11.50

Beer battered haddock fillet, mushy peas and chips £11.50

Chicken & spinach coconut curry, basmati wild rice & naan bread £12.95

Slow roasted local lamb shoulder, celeriac fondant, carrot, minted crushed peas, lamb juice & red wine reduction £15.95

British rib eye steak, chunky chips, mushrooms, tomato, onion ring & peppercorn sauce £17.95

Side orders

Side salad                                                            £2.50

New baby potatoes                                             £2.50

Mashed potatoes                                                 £2.50

Chips                                                                   £3.25

Garlic bread                                                        £3.25

Beer battered onion rings                                   £3.25

Garlic bread with cheese                                    £3.75

The Sun Inn takes steps to reduce the carbon footprint of all our activities as well as that for heating, lighting, and cooking. To read more about our carbon neutral initiative.